Lefse

This wonderful Norwegian delicacy is made for banquets, holidays, weddings and all special occasions. Learn the fine points in making the dough, baking, storing and of course how to serve lefse with a bit of history and humor! Begin with real potatoes using a number of authentic recipes and a modern version using instant potatoes. Sample and take home finished lefse along with dough to bake and share with family and friends. Hands-on and tasting.