Handmade Pasta Alfredo with Ravioli
Learn the time-honored art of creating from scratch the perfect pasta dough as well as how to roll and slice it into ravioli. Learn to make a creamy alfredo sauce to smother your freshly made ravioli. Hands-on. Supply fee of $20 payable to instructor.
Mimi Selam Asfaha
Instructor
Chef Mimi is an award-winning cooking instructor recognized as one of the Best of the Twin Cities with a vibrant, high-energy teaching style and nearly a decade of experience. She is passionate about making global flavors approachable for everyone. Chef Mimi offers engaging, beginner-friendly classes designed for all ages and skill levels. Whether you’re just starting out or looking to refine your culinary skills, her classes are interactive, welcoming and fun.
AMSPAR-F1
Starts Tue, Nov 17th 2026
6:30 - 8:30 PM
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Price: $55.00
Min Age 16 yr.
Instructors:
- Mimi Selam Asfaha
| Date | Time | Location |
|---|---|---|
| Tue, Nov 17th 2026 | 6:30 - 8:30 PM | Falcon Ridge Middle School |
Map / Location
